Sunday Brunch

SNACKS AND SHAREABLE

  • HOUSE MADE RICOTTA
    $10
    Chef’s Jam, Arugula, Pickled Onion, Crostini
  • SMOKED SALMON HUMMUS
    $14
    Carrot, Celery, Crackers
  • ROOTSTOCK PIMENTO
    $10
    Aged Cheddar, Pickled Veggies, Crackers
  • TOMATO & EGGPLANT CAPONATA
    $10
    Crostini, Balsamic Reduction,Pine Nuts, Micro Basil
  • WARM CRAB DIP
    $15
    Lump Crab, Panko, Herbs, Lavash
  • MIXED OLIVES AND PICKLED VEGGIES
    $8
    Marinated Mixed Olives and House Made Pickled Veggies
  • SHARE DIP
    $18
    Your Choice of (3): Ricotta, Pimento, Caponata, Salmon Hummus ($2 Upcharge)
  • TAPAS PLATE
    $20
    Mixed Olives, Crab Dip, Lamb Meatballs (5)
  • CHEESE BOARD
    $18
    Chef’s Choice of (3) Imported and Local Cheese Served with Honey Comb, House made Jam, Bread
  • MEAT BOARD
    $18
    Chef’s Choice of (3) Imported and Local Cured Meats, Served with Lusty Monk Mustard, Honey Comb and Bread
  • CHEF'S BOARD
    $35
    An Assortment of Fine Meat (3) and Cheese (3) served with Accoutrements

Chef’s Soup Of the Moment Cup:4…Bowl:8   Tomato Bisque w/ Grilled Cheese Crouton Cup 4…Bowl 8

SALADS

  • VEGETABLE SALAD(gf)
    $12
    Artisan Greens, Peas, Heirloom Tomatoes, Red Onion, Artichokes, Asparagus, Parmesan Cheese, Lemon Vinaigrette
  • JICAMA AND AVOCADO SALAD(gf)(v)
    $12
    Arugula, Oranges, Pickled Red Onion, Spiced Pepita, Sweet Chipotle Vinaigrette
  • WARM SPINACH SALAD(gf)
    $15
    Pomegranate Seeds, Confit Fennel, Pecans,Shaved Manchego Cheese, Warm Bacon Vinaigrette
  • HOUSE MADE BACON AND HEIRLOOM TOMATO SALAD
    $15
    Baby Romaine, Aged Blue Cheese, Baby Heirloom Tomato, Roasted Garlic Aioli

STARTERS

  • MUFFINS W/ WHIPPED BUTTER
    $10
    A selection of assorted muffins
  • CRISPY PORK BELLY(gf)
    $15
    Grit Cake, Shaved Veggies, Spiced Sorghum Reduction
  • SPANISH STYLE MUSSELS
    $13
    Tomato, Shallots, Black Salsa, Red Pepper Flakes, Grilled Bread
  • BLACKENED CHICKEN & WAFFLES
    $12
    Pulled Chicken, Savory Waffle, Tabasco Molasses Glaze
  • ROASTED OCTOPUS(gf)
    $18
    Hazelnut Romesco, Roasted Cauliflower, Tear Drop Peppers, Ginger Basil Oil
  • BEEF BREAD PUDDING
    $12
    Crispy Onion, Herbs, Red Wine Demi
  • GNOCCHI CARBONARA
    $13
    Bacon, Peas, Parmesan Cream, Cured Yolk
  • BACON SHRIMP
    $14
    Blue Cheese Schmear, Roasted Pecans, Black Pepper Honey
  • Biscuits and Gravy
    $13
    Bacon Gravy, House Made Bacon, Black Pepper Honey
  • Steak and Eggs Bowl
    $16
    Chopped Steak, Sunny Side Egg,Bell Pepper, Onion,Fried Potatoes, Red Wine Demi
  • Shrimp and Grits
    $15
    Blackened Shrimp, “Cornbread” Grits, Broccolini, Tabasco Molasses Glaze
  • Waffle w Whip Butter & Maple Syrup
    $10
    Add Mixed Berry Compote $2 Add Chocolate Chips $2
  • Smoked Salmon Benedict
    $15
    Smoked Salmon, Poached Egg, English Muffin, Hollandaise
  • Woodstock Omelet
    $13
    Turkey Sausage, Avocado, Pickled Red onion, Arugula
  • Veggie Omelet
    $12
    Spinach, Artichoke, Mushroom, Goat Cheese
  • Southwestern Omelet
    $13
    Ham, Bell Pepper, Onion,Tomato, Jalapeno, Cheddar Cheese
  • Eggs(2)
    $2.50
  • Bacon
    $4
  • Turkey Sausage
    $4
  • Home Fries
    $3.50
  • Seasonal Fruit
    $3
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