ASW Bourbon Dinner
1st Course: Resurgent Rye
Grilled Zucchini ,Goat Cheese Mousse, Rye Bread, Apricot Gastrique
2nd Course: Fiddler Chin Music
Quail Lollipops
Fried Cauliflower,Fig Balsamic Glaze
3rd Course: Duality
Scotch Egg
Sausage, Egg, Arugula, Pickled Red Onion, BBQ
4th Course: Classified Barrel Pick
Arctic Char
Blistered Shishito Peppers, Smoked Kabocha Squash, Burnt Honey Dashi
5th Course: Atlanta Old Fashioned
Red Velvet Bread Pudding, Dark Chocolate Ganache, Bourbon Creme Anglaise