SNACKS AND SHAREABLE
HOUSE MADE RICOTTA
$10.50Chef’s Jam, Arugula, Pickled Onion, CrostiniSMOKED SALMON HUMMUS
$14Carrot, Celery, Cucumber, CrackersROOTSTOCK PIMENTO
$10.50Aged Cheddar, Pickled Veggies, CrackersHouse Smoked Eggplant
$12Brussels Sprout Leaf, Muhammara, Pomegranate Molasses, Crostini
Goat Cheese Fondue
$15Goat Cheese, San Marzano Tomato, Herbs, NaanHouse Crudite & Pickled Veggies
$16Hummus, Smoked Eggplant, Olives, Fresh and Pickled VeggiesSHARE DIP
$25Your Choice of (3): Ricotta, Pimento, Smoked Eggplant ,Classic Hummus or, Salmon Hummus ($2 Upcharge)CHEF'S BOARD
$35An Assortment of Fine Meat (3) and Cheese (3) served with Accoutrements
*Meats and Cheese also offered A la Cart
SOUP AND SALAD
SOUP OF THE MOMENT
CUP $6 BOWL $9Chef chosen recipe weeklyVEGETABLE SALAD(gf)
$13Artisan Greens, Peas, Heirloom Tomatoes, Red Onion, Kalamata Olives, Cucumber, Parmesan Cheese, Roasted Shallot VinaigretteJicama and Avocado Salad(gf)(v)
$13Arugula, Oranges, Pickled Red Onion, Spiced Pepita, Sweet Chipotle Vinaigrette
WARM SPINACH SALAD(gf)
$16Dates, Confit Fennel, Pecans, Goat Cheese, Bacon, Warm Bacon VinaigretteHouse Made Bacon and Heirloom Tomato Salad
$16Baby Romaine, Aged Blue Cheese, Baby Heirloom Tomato, Confit Garlic Aioli
Add *6oz Bistro Steak $15…. 6oz *Chicken Breast $10, or (3) *Bacon Shrimp $8 to any Salad
STARTERS
SPANISH STYLE MUSSELS
$16Tomato, Shallots, Black Salsa, Red Pepper Flakes, Grilled BreadBLACKENED CHICKEN & WAFFLES
$14Pulled Chicken, Savory Waffle, Tabasco Molasses GlazeRoasted Octopus(gf)
$18Pecan Romesco, Roasted Cauliflower, Tear Drop Peppers, Ginger Basil Oil
Ahi Tuna Tataki
$16Cucumber, Avocado Mousse, Fresno, Citrus PonzuGnocchi Carbonara
$13.50Bacon, Peas, Parmesan CreamBACON SHRIMP
$15Blue Cheese Schmear, Roasted Pecans, Black Pepper Honey
ENTREES
EGGPLANT LASAGNA
$25House Made Ricotta, Spinach, Mushrooms, Pasta, San Marzano Tomato SauceSeared Scallops(gf)
$36Asparagus, Orange Butternut Squash, Pecan Brown Butter10oz Roasted Chicken Breast(gf)
$30Triple Bean Cassoulet on 10 oz, Sugar Snap Peas, Orange Honey DemiQuinoa Stuffed Bell Pepper(v)
$22Quinoa, Mushrooms, Peas, Cipollini Onion, Citrus-Soy AgrodolceBarramundi(gf)
$30Basil Risotto, Lemon Asparagus, White Balsamic Beurre Blanc
Grilled Pork Chop(gf)
$30“CornBread Grits”, Bacon Braised Kale, Apple GastriqueCast Iron Duck
$32Dates, Confit Fennel, Quinoa, Spinach, White mole SauceVenison Tenderloin(gf)
$36Fried Brussels Sprouts, Fennel, Blackberry Port Demi8oz Bistro Steak
$30Potato Hash Cake, Cipollini Onion, Peas, Mushroom, Bone Marrow Butter
UPGRADES
Bacon Shrimp (3)(gf)
$8Scallops (2)(GF)
$18White Balsamic Beurre Blanc
$3
Red Wine Demi(gf)
$3Bone Marrow Butter(gf)
$4Blackberry Port Demi(gf)
$3
A LA CARTE
18oz N.Y. Strip(GF)
MRKT
8oz Filet
MRKT
SIDES FOR THE TABLE
Basil Risotto(gf)
$13Gnocchi Carbonara
$13.50Grilled Asparagus w/ Lemon Salt(GF)(V)
$13
Chef’s Roasted Mushrooms w/ Thyme Brown Butter(gf)
$13Fried Brussels Sprouts w/ Citrus Agrodolce
$13Potato Latka w/ Bone Marrow Butter
$13
