SNACKS AND SHAREABLE
HOUSE MADE RICOTTA
$10Chef’s Jam, Arugula, Pickled Onion, CrostiniSMOKED SALMON HUMMUS
$14Carrot, Celery, CrackersROOTSTOCK PIMENTO
$10Aged Cheddar, Pickled Veggies, CrackersTOMATO & EGGPLANT CAPONATA
$10Crostini, Balsamic Reduction, Micro BasilMIXED OLIVES AND PICKLED VEGGIES
$8Marinated Mixed Olives and House Made Pickled Veggies
Goat Cheese Fondue
$15Goat Cheese, San Marzano Tomato, Herbs, NaanSHARE DIP
$20Your Choice of (3): Ricotta, Pimento, Caponata, Salmon Hummus ($2 Upcharge)CHEF'S BOARD
$35An Assortment of Fine Meat (3) and Cheese (3) served with Accoutrements
SOUP AND SALAD
SOUP OF THE MOMENT
CUP $4 BOWL $8Chef chosen recipe weeklyVEGETABLE SALAD(gf)
$13Artisan Greens, Peas, Heirloom Tomatoes, Red Onion, Artichokes, Asparagus, Parmesan Cheese, Lemon VinaigretteJicama and Avocado Salad(gf)(v)
$13Arugula, Oranges, Pickled Red Onion, Spiced Pepita, Sweet Chipotle Vinaigrette
WARM SPINACH SALAD(gf)
$16Pomegranate Seeds, Confit Fennel, Pecans, Shaved Manchego Cheese, Warm Bacon VinaigretteHouse Made Bacon and Heirloom Tomato Salad
$15Baby Romaine, Aged Blue Cheese, Baby Heirloom Tomato, Roasted Garlic Aioli
Add *6oz Bistro Steak $12…. 6oz *Chicken Breast $8, or (3) *Bacon Shrimp $8 to any Salad
STARTERS
SPANISH STYLE MUSSELS
$14Tomato, Shallots, Black Salsa, Red Pepper Flakes, Grilled BreadBLACKENED CHICKEN & WAFFLES
$12Pulled Chicken, Savory Waffle, Tabasco Molasses GlazeRoasted Octopus(gf)
$18Hazelnut Romesco, Roasted Cauliflower, Tear Drop Peppers, Ginger Basil Oil
Gnocchi Carbonara
$13Bacon, Peas, Parmesan Cream, Cured YolkBACON SHRIMP
$15Blue Cheese Schmear, Roasted Pecans, Black Pepper HoneyLamb Lollipops
$18Ricotta, Blackberry Demi, Hazelnut
ENTREES
EGGPLANT LASAGNA
$20House Made Ricotta, Spinach, Mushrooms, San Marzano Tomato SauceSeared Scallops(gf)
$32Asparagus, Orange Butternut Squash, Pecan Brown Butter10oz Roasted Chicken Breast(gf)
$25Grilled Corn Risotto, Haricot Verts, Yuzu DemiCauliflower 4 Ways(gf)(v)
$20Grilled Cauliflower, Riced Cauliflower with Peas, Cipollini Onion, Carrots, Poached Cauliflower Puree, Pickled Florets
Grilled Pork Chop(gf)
$28“CornBread Grits”, Bacon Braised Kale, Apple GastriqueCast Iron Duck
$30Grilled Apple and Chayote, Sautéed Spinach, White Mole SauceVenison Tenderloin(gf)
$34Broccolini, Fennel, Blackberry Port Demi8oz Bistro Steak
$30Ravioli, Cipollini Onion, Peas, Bone Marrow Butter
UPGRADES
Bacon Shrimp (3)(gf)
$8Scallops (3)(GF)
$16
Red Wine Demi(gf)
$3Bone Marrow Butter(gf)
$4Blackberry Port Demi(gf)
$3
A LA CARTE
18oz N.Y. Strip(GF)
MRKT
8oz Filet
MRKT
SIDES FOR THE TABLE
Grilled Corn Risotto
$10Gnocchi Carbonara
$13Grilled Asparagus w/ Lemon Salt(GF)(V)
$9
Chef’s Roasted Mushrooms w/ Thyme Brown Butter(gf)
$10Orange Butternut Squash Puree(gf)
$9Roasted Garlic Broccolini(gf)(v)
$10