Rootstock & Vine and Crafted Brands!!! A match made in heaven when it comes to values and goals!! We strive for a portfolio free of redundancy, ensuring focus, attention and a streamlined approach to presenting the quality of your craft. Our focus is exclusively on small-production brands that deliver: High Quality + Great Story + Great Price.
Join us for our monthly pairing dinner featuring carefully selected product from the Crafted Brands line
1st Course:
True to Our Roots Cocktail
Maceral Ceviche: oranges, red onion, jicama, cilantro popcorn
2nd Course:
Square, Plumb & Level Dry Creek Valley Red Blend
Iberico Flatbread: manchego cheese, arugula, fig, apricot glaze
3rd Course:
Square, Plumb & Level Yamhill-Carlton Pinot Noir
Duck Confit Waldorf: smoked apple, grapes, frissee, yogurt
4th Course:
Good Measure Columbia Valley Cabernet Sauvignon
Boar Bacon Carbonara: pappardelle, peas, poached egg
5th Course:
Good Measure Columbia Valley Chardonnay (Unoaked)
Plantain “smore’s”: plantain mousse, lemon gram cracker, white chocolate,
*Dishes created and prepared by Executive Chef, A.J Jones