Michter’s Whiskey Pairing Dinner

Our last monthly pairing dinner before the building expansion is complete!!

 Course #1

 Unblended American Whiskey

Sweetbread Taco w/ Corn Tortilla, Grilled Onion, Micro Cilantro, Black Salas

Course #2

Original Sour Mash

Pork Schnitzel w/ Frisee Salad, Burn In Hell Sweet and Spicy Mustard

Course #3

Kentucky Straight Rye

Mushroom “Bacon” w/ Pea Risotto, Smoked Honey Comb, Pecan Crumble

Course #4

Barrel Strength Straight Rye 

Lobster Tail Thermidor w/ Panko, Spinach, Gruyere Cheese, Andouille, Red Rice, Bourbon Cream

Course #5

Small Batch Bourbon

Not Yo Mama’s Sweet Potato Pecan Pie w/ Dark Chocolate Crème Anglaise