New Years Eve Dinner, 8:00pm Seating

Doors open at 7:30pm, dinner begins at 8pm

Join us for a 5-course dinner, uniquely created by our talented chef, A.J. Jones, and her team. Delight in exquisite gourmet food and carefully curated beverages to celebrate your New Years eve, 2023. Soak in the soothing sounds of the saxophone as you reflect on a beautiful year of life experiences.

Let us not over complicate anything in life.

Our theme is Black n White, from the tablescapes to the room decor, including your attire. Invite some friends and enjoy your rooted moment with us at Rootstock. Secure your seat in the ticket link below and allow us to handle all the details.

 

Menu below……..

1st Course:

Japanese soba : Tuna, Wood Ear, Sour Carrot, Cucumber, Radish, Soba, Miso Broth

or

Sweet Potato Bisque: Vegan, Coconut Milk, Candied Brazil Nuts, Mint Granita

2nd Course

Roasted Grape Salad: Green and Red Grapes, Arugula, Crispy Quinoa, Red Onion, tamarind 

Dressing

or 

Mushroom Salad: Parmesan Flan, Mixed Greens, Mini Toast, Sesame Vinaigrette

3rd Course

Hot Ham and Cheese: Serrano Ham, Humboldt Fog, Brioche, Black Pepper Honey

or

Cast Iron Quail, Bilini, Amarillo BBQ Sauce

4th Course

Crusted Lamb Rack, Baby Zucchini, Blue Corn Polenta Cake, Black Garlic Demi

or

Poached Halibut: Sugar Snap Peas, Forbidden Rice, Thai Carrot Curry Broth

or

Glazed Boar Rib: Roasted Sweet Potato, Sauteed Spinach, Sweet & Spicy Blackberry Glaze

or

(Vegan Option Available, upon request)

5th Course

Mango Trifle “Sushi” Roll: Mango Wrap, EVOO Cake, Blackberry Jam, Custard, Kiwi

or

Chocolate Pound Cake, White Chocolate Buttercream, Espresso Anglaise

• Ticket price includes 2 beverages or half bottle of wine. (one bottle per couple)
• Beverages included in ticket price- Select Wine, Beer and Cocktails, & Non Alcoholic cocktails upon request.