Whistle Pig Whiskey Pairing Dinner

Whiskey Pairing Dinner with Whistle Pig:

Join Us for a Four-Course Delight!

Mark your calendars for January 31st and indulge in a 4-course whiskey pairing dinner featuring Whistle Pig Whiskey. Our executive chef, Aj Jones, has crafted a delicious gourmet menu that perfectly complements your whiskey pour. The highlight of the evening will be our carefully selected barrel pick, courtesy of our expert whiskey team. As always, a portion of the proceeds from the barrel pick whiskey will be donated to a local non-profit. Don’t miss out on the opportunity to raise a glass with fellow enthusiasts and give back to the community!

Course One: Farmstock Rye

Cast Iron Foie Gras

 “Cream O Wheat”, Chestnut Caramel, Luxardo Tuile

Course Two: 10yr Small Batch Rye

Boar Manju Bun

Red Cabbage, Carrot, Brussels Sprout, Traditional Mole

Course Three: Classified Barrel Pick

Table Side Tomahawk

Twice Baked Fingerling Potato, Truffle Chimichurri 

Course Four: Cocktail

Whiskey Baba

Passion Fruit Curd, White Chocolate, Chantilly Cream