We are excited to host Orin Swift Wines for our October pairing dinner. Special guest Jeff Adler, Orin Swift brand ambassador First Course: Blank Stare Fall Green Salad: Escarole, Asparagus, Peas, Mint, Compressed Myer Lemon, Jasmine Nage Second Course: Slander Lobster Tail, Bagel, Mushroom Cream Cheese, Poached Egg Third Course: Mercury Head Sweet Potato Bisque, […]
We look forward to hosting our monthly pairing dinner in November. The season of cognac is upon us, its warming and soothing features are a perfect holiday beverage. As always, we offer an exceptional value with our 5 coursed pairing dinner, including 5 varieties of cognac and accompanying dishes prepared by Executive Chef, A.J. Jones […]
Ring the new year in, ROOTSTOCK STYLE. A night at the Opera, featuring Myka Murphy, plus 5 courses wine pairing dinner Myka Murphy, a Roswell, Georgia native, is a mezzo-soprano, who most recently performed the role of Baba the Turk from The Rake's Progress at Boston University and the Sorceress in the Juilliard School’s production of Dido […]
Wine has a history. And history is full of wine. That of Carlos Serres (Charles, in French) is one of them. One of those which happen once in a lifetime and perdure.
FOR THE LOVE OF ROOTSTOCK Celebrate your valentine date with us Chef AJ and her culinary team have created a delightful menu for us to enjoy over Valentines' Day Weekend. This 4-course offering will be available on both Saturday, Feb 13th and Sunday, Feb 14th during regular dinner hours. Don't disappoint your date and miss […]
This months wine dinner features Venge Vineyards. "The Venge (ven-ghee) family has farmed vitis vinifera varieties in Napa Valley for nearly half a century." Chef AJ and her culinary team have planned a pairing menu that will not disappoint. 1st Course: Brown Ranch, Chardonnay House Made “Spam” w/ Hawaiian Slaw, Savory Pineapple Puree, Myer Lemon […]
https://www.newtonvineyard.com/ Newton Vineyard Wine Pairing Dinner 1st Course: Ruinart Champagne Brut Wasabi Apple Sorbet & Crusted Tuna w/ White Sesame, Black Sesame Powder 2nd Course: Chardonnay unfiltered Goat Cheese, Potato and Leek Tarte Tatin w/ Thyme Citrus Beurre Blanc 3rd Course: Cabernet Sauvignon unfiltered Duck Carpaccio w/ Romanesco, Cauliflower, Fennel, Hazelnut, Cherry Reduction 4th […]
5 course Pairing Dinner featuring Latour Vineyards 1st Course: Saint-Bris ,Sauvignon Blanc Duck Egg and Crab Scramble w/ Aspargus, Tarragon, Lemon Zest, Brioche 2nd Course: Macon-Villages, Chameroy Foie Gras and Grits w/ Lingonberry Gastrique, Crispy Duck Bacon 3rd Course: Domaine de Valmoissine, Pinot Noir Ratatouille Mille Feuille w/ Petite Vegetables, Tomato Gelee, Puff Pastry, […]
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